Oxford University Society Bristol & Bath
- Book Club
- 2nd Wednesday
- Friends Projects
Chocolate tasting led by Tracey Chapman on 5th March
Can you taste apricots? Brazil nuts? Caramel? We had great fun tantalising our taste buds with delicious chocolate at our recent tasting event. We learnt how craft chocolate is made, what makes it different from industrial chocolate and how to taste using all of our senses. Members commented that it was a real eye-opener actually to focus on a product that you might otherwise just gobble up without much consideration of its complexity, and also to get a sense of how quality makes itself felt on your taste buds!
More thought-provoking brunches with local Oxonian speakers
Date and time: Saturdays in autumn 2022, 10am-12pm
Venue: Lido restaurant, Bristol
Our monthly meetup for a chat over coffee or a drink is currently suspended, but watch this space to find out when it restarts.
OUSoc Bristol & Bath has got a Facebook group! Check it out: